Texas on the Table: People, Places, and Recipes Celebrating the Flavors o – GOOD
USD 4.27 USD
Specifications
| Brand | Unbranded |
| ISBN | 9780292744097 |
| Subject Area | Cooking |
| Item Length | 11.3 in |
| Publication Year | 2014 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.4 in |
| Author | Terry Thompson-Anderson |
| Item Weight | 70.1 Oz |
| Item Width | 8.3 in |
| Number Of Pages | 464 Pages |
A nice touch in this unbranded textbook is the real-world applications section.
Related Items
Heggerty Bridge to Reading Foundational Skills for 3rd Grade Book 1 Unit 1-2
The Stakeholder Society by Bruce a Ackerman: Used
Dermatology Vol 1 By Moschella & Hurley 1985 Medical Book Hardcover
The Cure for All Diseases: With Man…, Clark, Hulda Re
Process Technology Systems by Speegle,
Oral Radiology: Principles and – VERY GOOD
Memoria Press “The Scarlet Letter” Student Book & 2 Copies of the Novel
The Basics Ser.: Research Methods: the Basics : 2nd Edition by Nicholas…