"Nutricide: Using Food As A Weapon Against The Black Race" by Llaila O. Afrika is a thought-provoking textbook that explores the role of nutrition in the health and well-being of the Black race. Published by Seaburn in 2010, this trade paperback covers topics in health, fitness, and medicine, offering a unique perspective on the impact of diet on racial disparities. With 432 pages and written in English, this book is aimed at adult learners and those seeking further education on the complexities of nutrition and its effects on different populations.